ON THE PATH TO ALL-ROUND IMPROVEMENT
Hughs War on Waste Episode 1 of 2Hughs War On Waste (S1E1) by watchtvshow2 Hugh Fearnley-Whittingstall is on a mission to change the way we think about waste, by challenging supermarkets and the fast food industry to drastically reduce the amount of waste they generate. We live in a country where one third of the … Read more
Edible Weeds Forage Walk with Sparkles of Odd Fodder Cook Book 6th June 2016 See the trek here Notes:– WARNING: Please do your own research as I will be doing on each plant as I was taking as many notes, in the short time, as I could. – Please also read this article on why … Read more
Special thanks to Charles of Terra Perma Design for sharing this. Since I prefer summaries I’ll highlight the important bits in green and underline them. I’m going to do my best to include as many resources and other good stuff. All in all I’ve had a lot of hope restored as I thought nobody else … Read more
The Expiration Date MythHere’s a superbly-kept secret: All those dates on food products—sell by, use by, best before—almost none of those dates indicate the safety of food, and generally speaking, they’re not regulated in the way many people believe. The current system of expiration dates misleads consumers to believe they must discard food in order … Read more
In Transition 2.0: a story of resilience and hope in extraordinary times“In Transition 2.0 is an inspirational immersion in the Transition movement, gathering stories from around the world of ordinary people doing extraordinary things. You’ll hear about communities printing their own money, growing food, localising their economies and setting up community power stations. It’s an … Read more
One of the most uplifting things I’ve read in a while. These guys set up a food rescue program where the community works together. The systems they use are beautiful. Volunteers cycle around (even in winter) to rescue the food and have included a blueprint of how to set one up in your community. Just … Read more
